Get yourself a Christmas Treat

Pick one meal from each section

£27.95

Glass of Prosecco

To get you ready

Starters
Seasonal Christmas soup

Chef’s Special Recipe

Crab Cake

Tomato, cucumber & chilli salsa

Baby calamari

with Tartar Sauce & fresh chilli

SHREDDED DUCK SPRING ROLLS

Shredded cucumber & plum sauce

CAJUN GOLDEN FRIED CAMEMBERT

With rocket & homemade Berry Sauce

Foie gras & chicken liver parfait

homemade Red Onion Chutney and Toasted Brioche

Barbequed chicken wings

With Celery Sticks and Blue Cheese Dip

Main Courses
Christmas traditional turkey

Honey glazed carrot,parsnip,potato & yorkshire pudding, gravy

Risotto cake

sauteed wild mushrooms,peas,saffron,cream&white wine sauce

Pork madellion

Honey mustard glazed, served with sautéed asparagus,broccoli & red wine sauce

Fillet steak (£3 supplement)

The tenderness cut ,delicate,sweet, & delicious served with one of steak sauces;
Diane,bearnaise or stilton

Neck of lamb

Slow oven cooked, served with rosemary potatoes gratin,
dry prunes & almond

Sirloin steak

A big beefy flavour with a well served with one of steak sauces ;
Diane,bearnaise or stilton

Seafood linguini

Prawns, mussels, baby squids in rich white wine
tomato sauce, chilli ,garlic & parsley

Desserts
Christmas pudding With brandy sauce
Orange and lime cheese cake With oreo base
Pecan Brownie with vanilla icecream & chocolate sauce
Cheese platter (£3 supplement)